DailyCandy

  • Fashion
  • Beauty
  • Entertainment
  • Food & Drink
  • Home
  • Kids
  • Video
  • New York
    • Choose
      Edition

    • Everywhere
    • Atlanta
    • Boston
    • Chicago
    • Dallas
    • Los Angeles
    • Miami
    • New York
    • Philadelphia
    • San Francisco
    • Seattle
    • Washington, D.C.
  • Sign In

Hi, friend

  • subscribe to DailyCandy
  • sign in

Hi, friend

  • advanced search

Hi, friend

    • Log Out
April 21, 2010 / food-drink

Making Pretzels with Sigmund Pretzelshop

Photo: Nicola Kast
1 of 8

While most New Yorkers are just stumbling out of bars and into cabs (or fire hydrants) at 3 a.m., Lina Kulchinsky (at right, with helper Tricia Wancko) is up and at ’em, having already spent the night baking dozens of hot, crusty ’zels. Somehow she even manages to look like a fashionable (much, much younger) babushka in her kerchief.
SEE MORE: Carbo Loading
 

Trending Now In food-drink

Brunch Recipes to Roll Out of Bed For

Brunch Recipes to Roll Out of Bed For

Salad Recipe Ideas to Toss Around

Salad Recipe Ideas to Toss Around

14 Lip-Lickin’-Good Light Desserts

14 Lip-Lickin’-Good Light Desserts

Desserts for a Sweeter Summer

Desserts for a Sweeter Summer

Go Vegan for Dessert

Go Vegan for Dessert

PREVIOUS

Sigmund Pretzelshop

Nosh These Pretzels at the Hester Street Fair

NEXT

Nosh These Pretzels at the Hester Street Fair

 
 

MOST POPULAR

DVF's Personal Chef Recipes
Food & Drink

Recipes with a Side of Globe-Trotting

Brunch Recipes to Roll Out of Bed For
Food & Drink

Brunch Recipes to Roll Out of Bed For

COMPANY INFO

  • About Us
  • Contact
  • FAQ
  • Jobs
  • Media Kit
  • Terms of Use
  • Your Privacy Rights—Privacy Policy

CONNECT & SHARE

  • Subscribe
  • Manage Subscriptions
  • RSS Feeds

SITES

  • DailyCandy
  • DailyCandy Promotions

© 2013 DailyCandy, LLC. All rights reserved. AdChoices