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Food & Drink

The Brooklyn Kitchen


100 Frost St
@ Meeker Ave
Brooklyn, NY 11211

There’s nothing wrong with learning to make pasta or French pastries, but curious cooks might try an off-kilter pickling primer or knife skills course. Get adventurous at the pig-butchering class, which yields tasty sausage snacks.


Hours of Operation:

Mon.-Sat., 10 a.m.-8 p.m.; Sun., noon-6 p.m.

Driving Directions:
GET DIRECTIONS
Services:
Cooking Classes

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