The Italian sandwich is not easy to perfect. But at Torrisi’s offshoot, Parm, the chicken parm is as solid as it gets. It’s served on a semolina roll, with a lot of amore in the middle.
Hours of Operation:
Mon.-Wed. & Sun., 11 a.m.-midnight; Thurs.-Sat., 11 a.m.-1 a.m.
Driving Directions:
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