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Phone: 212-414-2355
141 W 10th St
bt Greenwich Ave & Waverly Pl
New York, NY 10011

When you want veggies plucked from the rooftop garden (where 60 percent of the kitchen’s produce comes from), head to this underground dining den housed in a circa-1905 West Village landmarked building. Syrups, sauces, pickles, and dressings (like old-school Thousand Island) made on-site really shine.


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Hours of Operation

Daily, 5:30 p.m.-1 a.m.