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October 16, 2009

Eating High on the Hog New York

The Breslin Restaurant Opens

Score a table at a special opening-night dinner at the Ace Hotel’s new resto.

September 8, 2009

Hotel Griffou New York

Old world is the new downtown feel. Leather banquettes, gold-framed paintings, and soft light from chandeliers call for stuffed lobster tails with brown butter veloute and steak tartare with a fried quail egg. Cocktails obligatory: Try the Trophy Wife.

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