October 28, 2009
Everybody in the Club Is Getting Tipsy New York
Tipsy Parson Restaurant Opens
The owners of Little Giant open a Southern bistro that’s sweet as pie.
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The owners of Little Giant open a Southern bistro that’s sweet as pie.
There’s plenty of room at this new Brooklyn bar — pack your pals and order extra berry doughnuts.
Food porn images from highly anticipated bar and restaurant The Vanderbilt in Prospect Heights. Get ...
Score a table at a special opening-night dinner at the Ace Hotel’s new resto.
Tiny new corner spot for patties and dogs serves some of the best beef between two buns (a classic, simple burger at its sublime best).
A 202-seat, bi-level mega Meatpacking steak house and bar in the old Lotus club space evokes America’s dark, glamorous ’30s.
A trio of Scots opens the city’s first Scottish gastropub. Order a whiskey and start rolling your Rs.
Legendary eatery and cocktail bar gets with the gastroprogram by hiring former Fiamma chef Fabio Trabocchi. Make up a reason to celebrate.
Traditional Spanish small plates with a Latin twist at this former glue factory-turned-sexed-up tapas den. Impressive, artisanal cocktails (Albino Old Fashioned, Paellarinha) courtesy of The Tippling Bros.
Delicatessen opens a high-design mac ’n’ cheese bar (curved walls and yellow accents make you feel like you are enveloped in pasta) with a dozen gourmet varieties of the comfort food.