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November 9, 2009

Braise the Lord New York

Vinegar Hill House's Braised Pork Rib Cannelloni Recipe

A hearty pasta recipe for your next night in.

September 24, 2007

Fire and Rice New York

Chef Fabio Trabocchi’s Risotto Recipe

Here’s some restaurant news that has our bellies rumbling: Fabio Trabocchi (the star chef of ...

December 1, 2008

The Art of Dinner New York

L’Artusi Restaurant Opens

Caffeine, booze, cupcakes, Italian: the food groups of the NYC diet. You spaghetti your way ...

October 15, 2007

LoFi on the LoSide New York

Cantina Restaurant Opens

Back in the day, the East Village was the Loisaida. Bodegas on the corners, poetry ...

June 22, 2007

Full Court Presse Seattle

Cafe Presse Opens

From Mastering the Art of French Restaurant Making . Recipe for a successful Parisian -style ...

April 20, 2007

Bring It Ong New York

P*Ong Restaurant Opens

A recipe for success: Ingredients: - 1 Pichet Ong, a self-taught pastry chef and Jean ...

February 14, 2005

Mamma's Girl New York

Ama Restaurant Opens

A list of the crap we’ve done for Mom: Called weekly (okay, daily) Kept mini ...

October 11, 2004

Billy the Kid (in a Candy Store) New York

Billy's Bakery

Abandon Magnolia? The heavenly cupcakes, the banana pudding, the hummingbird cake? Not for all the ...

September 29, 2004

A Fish's Tale New York

Bar Tonno Opens

Steak better call its publicist. It’s about to have a rough go of it. Fish, ...

August 10, 2004

Cru's on Deck New York

Cru Restaurant

It’s been a season of sceney openings. Thanks, Vento and 5 Ninth , for the ...

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