There’s plenty of room at this new Brooklyn bar — pack your pals and order extra berry doughnuts.
There’s plenty of room at this new Brooklyn bar — pack your pals and order extra berry doughnuts.
Excerpt from Gowanus Historical Guide Carroll Gardens, mid-1800s: Signature courtyards legislated in Brooklyn law. Buttermilk ...
It takes more than science to transmute a base into pure gold. That’s the magic ...
Part whiskey bar, part restaurant with Southern flavors in its dishes of smoked and fried pork nuggets and pecan pie.
Rock and roll — literally — at Williamsburg’s new bowling alley/Blue Ribbon restaurant/music venue all in one. While chugging back Brooklyn-brewed beer, take note of this cool detail: The sixteen-lane behemoth is the first LEED certified bowling alley in the world.
In a city that loves the see-and-be-seen song, it’s a new tune when a restaurant ...
The same menu as the Nolita joint (minus the wait) and twice as much space, including an outdoor garden. Good cuban eats, cheap drinks, and Brooklyn-cool events. Added bonus: It’s NYC’s first solar-powered restaurant. So go heat things up.
Photo: Courtesy of Cafe Habana
A hearty pasta recipe for your next night in.
Traditional Spanish small plates with a Latin twist at this former glue factory-turned-sexed-up tapas den. Impressive, artisanal cocktails (Albino Old Fashioned, Paellarinha) courtesy of The Tippling Bros.
A simple spot for lovers of dogs (artisanal) and condiments (local, seasonal).