Raise a glass to Hell’s Kitchen’s unexpected new haunt.
Raise a glass to Hell’s Kitchen’s unexpected new haunt.
These days, a bartender’s push-broom mustache and suspenders are par for the course. But drinks at the well-lit, ’30s-style drinking establishment are nothing short of unique. The actual bar, which has button stools attached like typewriter keys, is pretty neat, too.
Tiny and dark West Village wine and beer bar serves a low-key crowd of date-nighters and regular ale aficionados.
The aptly named downtown sushi joint is modern, intimate, and wonderfully satisfying. The sake box spilleth over (until 2 a.m. nightly).
If Paula Deen and a Village hipster got it on, the result would be this hole-in-the-wall spot serving the best comfort food this side of the Mason Dixon. Wear your elastic pants for hot dogs, corn on the cob, and mashed potatoes.
Cozy and friendly Brooklyn wine bar goes Italian with formaggi selections of ricotta salanta and unripened mozzarella alongside panini, crostini, and salad choices to keep you noshing late into the night.
Greenpoint cafe gets a high five for its quaint and casual atmosphere. Bonus points for the Greenmarket cuisine (roast organic chicken with potato gratin, beetroot ravioli with sage burnt butter sauce, lamb shepherd’s pie). Early birds can get Ceci Cela pastries for breakfast and sandwiches at lunchtime.
Photo: Will Femia / Courtesy of Five Leaves
Sweet 66-seater with a seasonal, modern American menu (garlic shrimp and havarti grits, chimichurri roasted chicken) and a homey, reclaimed wood vibe.
A neighborhood gastropub with an old-school feel. Tasty bar snacks and hearty menu items will make you into a regular. Swap your usual nightcap for a Guinness toffee pudding.
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