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Only the freshest lobster, clams, and shrimp make it into Oyster House’s toasted rolls. Added perk? No seagulls circling overhead.
Oyster House, 1516 Sansom Street (215-567-7683 or oysterhousephilly.com).
She’s an actress with a Ph.D. in neuroscience — and she’s one hell of a vegan cook.