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The baristas’ friendly demeanor rivals the sweetness of the sugar you heap into your mug. And the Beggle — an oft-scarfed sandwich of hard-boiled egg, cheddar, and fig-arugula spread — puts the caffeine crank-a-puss at ease.
The Lola Bean, 1325 Frankford Avenue (215-634-5652 or thelolabean.com).
She’s an actress with a Ph.D. in neuroscience — and she’s one hell of a vegan cook.