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Food & Drink

Bar Breton


254 Fifth Ave
bt 28 & 29th Sts
New York, NY 10001
WEBSITE
Phone: 212-213-4999

Fleur de Sel chef Cyril Renaud’s new spot features a French farmy theme with a faux fireplace and communal table. The specialty is galettes with unexpected accompaniments like crabmeat, apple, celery root, and almonds.


Hours of Operation:

Daily, 11 a.m.-10:30 p.m.

Driving Directions:
GET DIRECTIONS
Price:
$$

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