BACK TO MOBILE SITE

Down to Earth

With scripted reality shows and counterfeit handbags you can’t help but wonder what’s real anymore.

The Real Good Project is no phony.

The newly launched slow food service delivers fresh organic meals to your door. Founder Eric Greenberg has rounded up stellar culinary advisors (Paula LeDuc), nutritionists, and chefs from top restos (Chez Panisse) to create a culinary revolution using premium local and sustainable ingredients.

Dial up and order à la carte and kick off your day with an oatmeal souffle and strawberry smoothie. Chow down on a tuna niçoise wrap or a roasted vegetable quesadilla for your midday munchie. Ring the dinner bell with chicken Bolognese lasagna or a beef tenderloin topped with a mustard gremolata.

The grub’s so good, you won’t have to fake a smile.


The Real Good Project (866-624-0225 or realgoodproject.com).