San Francisco - December 14, 2009

Wolfing It Down

Moonbabycakes Cupcakes

moonbabycakes!

You joined a gaggle of swooning 13-year-olds for the midnight showing. Then spent two hours ogling a teen werewolf’s abs (dude was born in 1992).

You’ve hardly been acting your age.

So line up for another new moon: Moonbabycakes. Owner Priscilla Chung isn’t the first to cash in on our inner child, but her organic cupcakes send our hearts aflutter.

Chung’s cookies-and-cream confection is topped with a generous swirl of vanilla buttercream blended with cookies, then adorned with a teensy Oreo. Banana cake gets a tangy cream cheese frosting, and her best-selling red velvet version confirms why it’s the flavor of the moment.

Customers can also customize their cakes with fourteen cake flavors and twelve frostings to mix and match. So we all get exactly what we want, whether in our fifth year or fifteenth.

Or, in your case, your twilight years.


Moonbabycakes (415-602-2214 or orders@moonbabycakes.com). For more information, go to moonbabycakes.com.

Photo: Courtesy of Moonbabycakes

  Artisanal, Calorie Counts, Cupcakes, Sweet Tooth

 
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