Vajayjays, brotherly love, and paw-ties make for anything but June gloom.
SEE
Erotic Show
What: Risqué paintings, photos, and sculptures by various artists.
Why: Put your hands all over that body.
When: Opening reception, Thurs., 7-11 p.m. Thru July 3.
(Sung to a blues tune)
Woke up this mornin’/You were feelin’ real blue.
Stomach was grumblin’/Din’t know what to do.
Said I don’t want sushi/Don’t want French food.
Don’t want no spaghetti/Got the soul food blues.
A little birdie said, ...
Every last season finale has aired. Get your lazy bum off the couch, yo.
SEE
Meet the Artist
What: Citizen Cupcake’s First Fridays Art Reception, a new monthly series, features $5 cocktails and portraits by photographer Sheila Guffey.
Why:
Sustainable and organic products? Love. Whole foods? Even better.
Stalking and killing your own meat for dinner? Eh, not really your deal.
Now you can reap the bounty of the hunt (without actually brandishing a weapon) with a whole beast ...
Make it a Memorial Day weekend to remember.
HEAR
Beck
What: Mellow cutie takes the stage.
Why: You’ll be at his Beck and call.
When: Thurs. Doors open at 7 p.m.; show at 8 p.m.
Where: The Fillmore, 1805 Geary ...
On top of spaghetti all covered with cheese was not what the Italians had in mind when they came to America.
In fact, neither do you.
Short of hopping a slow boat to Sardinia, it doesn’t get any more authentic ...
In honor of Cher and Mr. T (both celebrating birthdays), make plans with the A-team for a bang-bang weekend.
READ
The Meat Club Cookbook
What: The hilarious new cookbook for women about how to prepare and enjoy beef, pork, and ...
You hardly expect red carpets to be rolled out every time you dine out, but you wouldn’t turn your nose up at a little fanfare.
At Bong Su, the new restaurant from chef Tammy Huynh and Anne Le (the gals behind ...
