Bon appétit. GO Julep Nail Parlor What: Cozy, chemical-free nail parlor and spa opens downtown location. Why: Parlor signature mani/pedis include paraffin wraps, free bottle of polish, and complimentary touch-ups. When: Mon. & Sat., 9 a.m.-7 p.m.; Tues., Wed. & Fri., 8 a.m.-8 p.m.; Thurs., 8 a.m.-9 p.m.; Sun., 10 a.m.-7 p.m. Where: 1427 Fifth Ave. (206-985-0088). EAT Zing Bars What: Seriously tasty all-natural snack bars developed by two Seattle nutritionists. Why: Zing-a-zing-ahhhh. When: You skipped lunch. Where: Caffe Appassionato, 1417 Queen Anne Ave. N. (206-270-8760); online at zingbars.com. Just Desserts Benefit What: Gorge on desserts from Canlis, The Kingfish Cafe, Bakery Nouveau, and more to raise funds for Noel House Programs. Why: Have your cake and charity, too. When: Thurs., 7 p.m. Where: Capitol Hill Arts Center, 1621 12th Ave. (206-956-9366). Tickets online at brownpapertickets.com. Dog Mountain Farm Dinners What: Reserve a spot at the Carnation organic farm’s new earth-to-table dinner series. Why: You’re locavoracious. When: Sat., 3 p.m. (Runs one Sat. per month thru Sept.) Where: 7026 Tolt Highlands Rd. NE, Carnation. Reservations online or call 425-333-0833. BUY Abi Ferrin Trunk Show What: The Dallas designer breezes into town with her ecofriendly, microfinance-supporting spring/summer line. Why: Don’t mess with Texas. When: Fri., noon-8 p.m.; Sat., 11 a.m.-7 p.m. Where: The Finerie, 1215 First Ave. (206-652-4664). FIND An Outdoor Patio What: Declare an end to winter with open-air cocktails. (We’ll be at Sambar or Marjorie.) Why: You’re hot to trot. When: There’s a sun break. Where: Sambar, 5416 Sixth Ave. NW (206-781-4883); Marjorie, 2331 Second Ave. (206-441-9842).