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kids

Pop Chef

kids caramel corn!
Photos: Jupiter Images

When it comes to making desserts, Betty Crocker is your crutch.

Score real brownie points with Junior with this recipe from Pomegranate Bistro chef/owner and catering extraordinaire Lisa Dupar.

Pumpkin Spice Caramel Corn
Serves eight

Ingredients
2 c. light brown sugar
½ c. light corn syrup
½ lb. butter
¼ tsp. cream of tartar
1 tsp. salt
1 tbsp. pumpkin pie spice
1 tsp. baking soda
6 qts. popped popcorn

1. Combine brown sugar, corn syrup, butter, cream of tartar, and salt in a medium saucepan.

2. Bring it to boil, stirring constantly over medium-high heat to reach a “hard ball stage” (when sugar forms a solid ball, at around 260º). Remove from heat.

3. Quickly and thoroughly stir in the pumpkin pie spice and baking soda.

4. Immediately pour the mixture over the popped popcorn in a large roasting or baking pan. Stir gently until all kernels are coated.

5. Bake the popcorn at 250º for an hour, stirring 2-3 times during.

6. Empty it onto wax paper, spreading it apart to let cool completely.

Now you have a treat to repeat.


Pomegranate Bistro, 18005 NE 68th Street, suite a150, Redmond (425-556-5972 or duparandcompany.com).

This Week in Seattle

CONNECT
Northwest Enterprising Moms Fall Event

What: Meet other moms-turned-entrepreneurs (and check out their wares) at the shopping and networking event.
Why: You love parental guidance.
When: Sat., 11 a.m.-4 p.m.
Where: Magnolia Community Center, 2550 34th Ave. W. (425-374-3817).

GATHER
Cultural Crossroads Music Festival

What: Celebrate diversity with more than 30 ethnic music and dance performances, plus perks like an interactive Lego display.
Why: Cross it off your list.
When: Fri., 5-10 p.m.; Sat., 10 a.m.-10 p.m.; Sun., 11 a.m.-6 p.m.
Where: Crossroads Bellevue, 15600 NE 8th St., Bellevue (425-644-1111).

EXPLORE
Sesame Street Presents: the Body

What: Elmo, Big Bird, and friends teach kiddos about what’s beneath the skin they’re in at the interactive exhibit.
Why: Come and play; everything’s A-OK.
When: Thru Jan. 31. Mon.-Fri., 10 a.m.-5 p.m.; Sat. & Sun., 10 a.m.-6 p.m.
Where: The Children’s Museum, 305 Harrison St. (206-441-1768).

Photo: Jupiter Images

LOCATIONS
Magnolia Community Center
2550 34th Ave W
Seattle, WA 98199
206-386-4235
Crossroads Bellevue
15600 NE 8th St
@ 156th Ave NE
Bellevue, WA
425-644-1111
Pomegranate Bistro
18005 NE 68th St
@ 180th Ave NE
Redmond, WA 98052
425-556-5972
305 Harrison St
@ Seattle Center
Seattle, WA 98109
206-441-1768
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