Artist Monika Proffitt’s new bar serves fancy liquors to the cocktail class in a stylish but homey interior.
Artist Monika Proffitt’s new bar serves fancy liquors to the cocktail class in a stylish but homey interior.
Sleek Chao Bistro and Bar opens with slow-cooked baby back ribs in banana barbecue sauce.
Owned by Mat Brooke of the local group Grand Archives, Redwood could be Cap Hill’s best-kept secret if it weren’t such a great bar. Nestle in a booth among the rustic interior and watch the fascinating folks trickle in.
This airy and light-filled cafe serves inventive vegan eats like seitan po’boys, quinoa sliders, and mac and yease. Come for a crepe breakfast. Stay to sip plum margaritas late into the evening.
Cozy vintage space that serves it up hot and cold. Grab a tea, a scoop of yummy ice cream, or a sammie and settle in with your computer. Maybe even catch a live musical performance in the evening.
Never thought you’d turn down pasta. But with so many delicious options, you may find yourself passing over your favorite plate at this sophisticated city osteria dedicated to Emilia-Romagna foods.
Photo: Courtesy of Osteria La Spiga
Front and back patios beckon you, matey, to this nautical bar that proves one of the better spots to score a seat in the sun. Southern-style comfort foods and tasty cocktails will keep you coming back during cooler months.
The summer barbecue circuit has practically made you a meatatarian. (And that heated hot dog ...
Be enveloped by red and orange hues while you devour plates of routinely evolving thali (a platter of ten small dishes) from acclaimed local chef Jerry Traunfeld.
According to the Vatican, it takes two miracles to achieve sainthood. According to us, said ...