In the competition to become Athens’s patron deity, Athena bestows an olive tree (so wise). ...
Queen City Grill’s old-world feel, dark wooden booths, brick walls, and towering windows offer the royal treatment with an elegant ambiance as well as some of the city’s reigning seafood dishes.
Feel like a fish out of water? Head to chef Taichi Kitamura’s inventive sushi hole. The intimate Kappo dining room offers omakase (chefs make what they will) while diners watch the preparation of colorful Northwest-inspired but authentic Japanese plates.
Photo: Courtesy of DailyCandy
A little spot off the beaten path. Its longstanding reputation, colorful decor, and eclectic menu of German specialties (a famous schnitzel) and fresh seafood beckon those willing to make the trek.
In the competition to become Athens’s patron deity, Athena bestows an olive tree (so wise). ...
Your pulse quickens. Duh nuh. They’re coming. You feel it. Duh nuh. It’s the attack ...
If we had a dollar for every time someone asked us for Seattle seafood recs, we’d be able to eat delectable fish by the glow of the Pike Place Market sign at this cozy eatery every night of the week.
Photo: Courtesy of Matt’s in the Market
Ladies and gentlemen, we are gathered here today to celebrate the union of a special-occasiony dining room and constantly rotating (and always on point) seasonal menu. We now pronounce Ethan Stowell’s first venture an instant classic.