Monday: staff meeting. Wednesday: conference call. Friday: chocolate hazelnut.
Now that’s a workweek we could get used to.
Pencil it in at Georgetown Cupcake. The booming East Coast-based bakery from sisters Katherine Kallinis Berman and Sophie Kallinis LaMontagne (stars of DC Cupcakes) opens tomorrow at noon.
The open kitchen at the South Robertson Boulevard outpost (the first on the West Coast) showcases the baking and decorating process (try to spot the secret ingredient in the signature vanilla cream cheese frosting).
Choose from eighteen daily flavors, selected from the roster of 100 (which includes an expanding range of gluten-free and vegan combos). Chained to your desk? An online calendar keeps you up to speed on weekly offerings (Key lime, salted caramel) and seasonal favorites such as pumpkin spice and chocolate eggnog.
Order ahead for complimentary customization and large orders to (ahem) sweeten up the break room.
Nothing boosts office morale like free cupcakes.
Georgetown Cupcake, 143 South Robertson Boulevard, between Alden Drive and West Third Street, Beverly Hills (310-893-2866 or georgetowncupcake.com).
Photo: Courtesy of Georgetown Cupcake