A European bakery in the heart of Hyannis, the vacation destination turns out a daily smorgasbord of crusty baguettes, chewy bagels, and gourmet sliced loaves. Come nightfall, the boulangerie transforms into a classic French cafe serving everything from foie gras to steak frites. Can’t make it to the Cape? The Bread of the Month Club brings the carbs to you.
Daily, 7 a.m.-midnight.