September 8, 2009

2 Amys Washington, D.C.

Endure the crowds for some of the city’s best pizza, fine wine, and a setting straight out of Napoli. Brunch donuts have a cult following.

  Cleveland Park, Food & Drink, Alfresco, Brunch

September 8, 2009

Vace - Bethesda Washington, D.C.

Uber-casual takeout pizzeria with handmade sausage, pasta, and sauces, along with Italian groceries.

  Bethesda, Food & Drink, Takeout

September 8, 2009

Pizzeria Paradiso - Georgetown Washington, D.C.

Pizza and beer take their partnership to a whole new level. Gourmet pies can be vegan or packed with meat, and beer is imported from all over the world.

  Georgetown, Food & Drink, Boozehound, Brunch

September 8, 2009

Kora Washington, D.C.

Pizzas from the wood-burning oven, rustic Italian dishes, and an accessible wine list from chef/owner Morou Ouattara.

  Crystal City, Food & Drink, Alfresco, Brunch

September 8, 2009

Obelisk Washington, D.C.

Romantic and charming, the resto serves prix fixe meals that trumpet the seasons.

  Dupont Circle, Food & Drink, Charmer, Romantic

September 8, 2009

Toscana Cafe Washington, D.C.

Eat in or take away country-style rustic Tuscan food, fresh salads, pizza by the slice or pie, and homemade pastas.

  Atlas District, Food & Drink, Alfresco, Takeout

March 25, 2009

Potenza Washington, D.C.

Rustic Italian and pizza seem at home in the spacious, villa-style dining room. On-the-go breakfast with sticky buns or focaccia from the adjacent bakery.

  Downtown, Food & Drink, Alfresco, Brunch