September 8, 2009

Jaleo Crystal City Washington, D.C.

Dozens of traditional and creative tapas (and plenty of sangria) from gregarious restaurateur/chef Jose Andres.

  Crystal City, Food & Drink, Alfresco, Brunch

September 8, 2009

Jaleo Bethesda Washington, D.C.

Dozens of traditional and creative tapas (and plenty of sangria) from gregarious restaurateur/chef Jose Andres.

  Bethesda, Food & Drink, Alfresco, Brunch

March 22, 2007

Oyamel Washington, D.C.

Classic Mexican flavors with gourmet twists. Think margaritas with “salt air” and soft tacos with less-than-familiar fillings (grasshopper, anyone?).

  Penn Quarter, Food & Drink, Alfresco, Brunch

July 6, 2006

Cafe Atlantico Washington, D.C.

Bright, flavorful Spanish and Latin American flavors with excellent guacamole and innovative cocktails.

  Penn Quarter, Food & Drink, Alfresco, Happy Hour

May 18, 2006

Jaleo Penn Quarter Washington, D.C.

Dozens of traditional and creative tapas (and plenty of sangria) from gregarious restaurateur/chef Jose Andres.

  Penn Quarter, Food & Drink, Alfresco, Brunch

April 27, 2006

Zaytinya Washington, D.C.

Shareable Mediterranean dishes in a sweeping two-story space with minimalist Santorini-inspired design and a hopping bar.

  Penn Quarter, Food & Drink, Alfresco, Good for Groups