September 8, 2009

Room 11 Washington, D.C.

Affordable wines, panini you can eat one-handed, and cozy seating are just three reasons to visit Room 11. That’s not counting the patio and cocktail menu.

  Columbia Heights, Food & Drink, Alfresco, Brunch

September 8, 2009

Pizzeria Paradiso - Georgetown Washington, D.C.

Pizza and beer take their partnership to a whole new level. Gourmet pies can be vegan or packed with meat, and beer is imported from all over the world.

  Georgetown, Food & Drink, Boozehound, Brunch

September 8, 2009

Asylum Washington, D.C.

Biker-style bar with vegan bites and occasional Jell-O wrestling.

  Adams Morgan, Food & Drink, Brunch

September 8, 2009

Sweetgreen - Bethesda Washington, D.C.

Chef-crafted gourmet salads and mix-your-own options served in ecofriendly packaging. Sweetflow frozen yogurt sweetly comes with free toppings.

  Bethesda, Food & Drink, Alfresco, Brunch

September 8, 2009

2 Amys Washington, D.C.

Endure the crowds for some of the city’s best pizza, fine wine, and a setting straight out of Napoli. Brunch donuts have a cult following.

  Cleveland Park, Food & Drink, Alfresco, Brunch

September 8, 2009

Kora Washington, D.C.

Pizzas from the wood-burning oven, rustic Italian dishes, and an accessible wine list from chef/owner Morou Ouattara.

  Crystal City, Food & Drink, Alfresco, Brunch

September 8, 2009

Jaleo Bethesda Washington, D.C.

Dozens of traditional and creative tapas (and plenty of sangria) from gregarious restaurateur/chef Jose Andres.

  Bethesda, Food & Drink, Alfresco, Brunch

September 8, 2009

Jaleo Crystal City Washington, D.C.

Dozens of traditional and creative tapas (and plenty of sangria) from gregarious restaurateur/chef Jose Andres.

  Crystal City, Food & Drink, Alfresco, Brunch